Vegetables and Pulses Outlook No. (VGS-360) 39 pp
Vegetables and Pulses Outlook: April 2018
This report covers basic supply, demand, price, and trade analysis for fresh-market vegetables, processing vegetables, mushrooms, potatoes, and pulses.
NOTE: Beginning April 19, 2018, the Vegetables and Pulses Yearbook Tables will be available in machine-readable format. Details on the new tables are available in the report.
Keywords: USDA, Economic Research Service, fresh vegetables, processed vegetables, potatoes, tomatoes, mushrooms, dry pulses, dry beans, dry peas, lentils, sweet potatoes, production, trade, prices, consumption
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- 2020
- 2010
- 2019
- Vegetables and Pulses Outlook: September 2019
- Vegetables and Pulses Outlook: May 2019
- Unpacking the Growth in Per Capita Availability of Fresh Market Tomatoes
- 2012
- Vegetables and Pulses Outlook; December 2012
- Vegetables and Pulses Outlook: September 2012
- Vegetables and Pulses Outlook: June 2012
- Vegetables and Pulses Outlook: March 2012
- 2000
- 2005
- Vegetables and Melons Outlook: December 2005
- Price Premiums Hold on as U.S. Organic Produce Market Expands
- 2004
- The Economics of Food Safety: The Case of Green Onions and Hepatitis A Outbreaks
- European Trading Arrangements in Fruits and Vegetables
- Organic Produce, Price Premiums, and Eco-Labeling in U.S. Farmers' Markets
- Factors Affecting Spinach Consumption in the United States
- 2003
- Vegetables and Melons Outlook: December 2003
- Vegetables and Melons Outlook: June 2003
- Factors Affecting U.S. Mushroom Consumption
- Vegetables and Melons Outlook: February 2003